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From the Rhone Valley region, A decidedly southern style of wine with a bright garnet hue, a reflection of the sun-drenched terroirs from which it hails. It boasts a seductively smooth structure and notes of ripe, jammy fruit. The palate is silky smooth with notes of liquorice and vanilla.
FOOD PAIRING
Perfect with soft baked feta with capsicum and red onion lemon dressing.
From the Rhone Valley region, This wine is a deep intensive red colour. Ripe fruit fragrance, spicy and a hint of blackcurrant fruit Elegant and soft tannins, good freshness and aromatic.
FOOD PAIRING
Perfect served with plate of assorted cooked meats, roast dishes and cheese.
From the Rhone Valley, this wine is a colour of deep red with ruby highlights. Scents of very warm, red fruits and peach, toast, vanilla and coconut are present. The taste is full-bodied with predominant flavours of cherry and blackcurrant, liquorice.
FOOD PAIRING
This wine will be a perfect match to delicatessen, grilled meats, pizza, barbecues or cheeses.
From the Rhone Valley, this wine is crimson in colour, limpid. Predominant notes of banana underpinned by hints of other fruity (pineapple, fruit drop candies) and floral aromas. The taste is elegant and classy, exuberant and fleshy, with flavours of banana and fruit salad. A fresh and lingering wine
FOOD PAIRING
It is a pleasurable wine for every occasion. This wine can be drank with snacks, meats, poultry, grills.