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Sauvignon Blanc

Sauvignon Blanc is one of the most popular white wine varieties and has done extremely well where it is grown in a number of countries excelling in the cool climate of Marborough New Zealand. The key to quality sauvignon blanc from Australia is temperature; the cooler the better. Western Australia provides just such conditions in Margaret River in particular. Here the cooling influence of the southern Indian Ocean tempers the heat creating a climate not too dissimilar to that of Bordeaux.

Country of Origin

France | Australia | South Africa | Chile | New Zealand

Flavour Profile

Goodeberry, Passionfruit, Citrus, Peardrops, Fresh cut grass

Food Pairings

Salads, Vegetarian Dishes, Fresh Seafood, White Meats (Pork, Veal)

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